Stir Fried Chicken With Water Chestnuts, Red Cabbage And Angelino Plums

Save Print STIR FRIED CHICKEN WITH WATER CHESTNUTS, RED CABBAGE AND ANGELINO PLUMS Author: Clean Team Recipe type: Lunch Serves: 2-4   We found dried Angelino plums in the bulk section at our local market and bought them without knowing what they would work in. They worked in granola and breakfast porridges, but this recipe was the absolute…

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Curry Chicken Salad In Lettuce Wrap

Save Print CURRY CHICKEN SALAD IN LETTUCE WRAP Author: Clean Team Recipe type: Lunch Serves: 2   Ingredients 2 chicken breasts ⅓ cup coconut cream (separate the cream from the liquid in a can of whole fat coconut milk) Splash of apple cider vinegar 3 tsp. curry 2 bunches of scallions Salt + pepper to taste Boston or…

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Wilted Bitter Greens With Protein

Save Print WILTED BITTER GREENS WITH PROTEIN Author: Clean Chef Franky G Recipe type: Lunch   Ingredients 2 tsp. coconut oil ½ ripe pear, roughly diced ¼ cup pecans, coarsely chopped 4-5 cups of chopped dark greens (dandelion, arugula, radicchio, endive, mustard greens, kale, swiss chard) Add any of these for more protein or to make a…

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Perfect Roasted Chicken With Root Vegetables

Save Print PERFECT ROASTED CHICKEN WITH ROOT VEGETABLES Author: Clean Team Recipe type: Lunch Serves: 4-6   One of our favorite fall and winter meals is a local, pastured chicken roasted with some veggies. Nourishing comfort food at its best. You can use the bones for making a soup broth. 2 meals in one! Ingredients 1 4-to-5 pound…

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Sweet And Sour Chicken With Mixed Greens

Save Print SWEET AND SOUR CHICKEN WITH MIXED GREENS Author: Clean Team Recipe type: Lunch Serves: 2   Ingredients ½ cup wheat free tamari or nama shoyu or coconut aminos ½ cup apple cider vinegar or balsamic ¼ cup coconut nectar 2 large garlic cloves, peeled and minced knob of fresh ginger (roughly 1½ inches), peeled and minced…

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Steamed Burgers With Kimchee

  Save Print STEAMED BURGERS WITH KIMCHEE Author: Adapted from The Healthy Foodie Recipe type: Lunch Serves: 4   Ingredients 1 pound ground meat (you can use ground lamb, chicken, turkey, duck, water buffalo, bison or venison) 1 Tbl. dijon mustard ¼ cup dried parsley flakes 5-8 white button mushrooms (or any kind you want) Lettuce leaves Dijon…

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Mango And Chicken With Wild Rice

Save Print Mango and Chicken with Wild Rice Author: Adapted from The Healthy Foodie Recipe type: Lunch Serves: 2   Ingredients ⅓ cup wild rice ½ cup brown basmati rice Coconut oil 2 small boneless skinless chicken breasts, cubed 1 small onion, diced ½ mango, diced Juice of half a lemon 1 Tbl. rice vinegar 1 Tbl. coconut…

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