Kim Chee Salad
Save Print Kim Chee Salad with Arame (Sea Vegetable) Author: Adapted from Healthy Living Market Recipe type: Lunch Ingredients (Opt.) ½ cup arame 1 ” ginger root, grated 8 cups sliced Napa cabbage (1/2″ strips) 4 TB rice vinegar (alternative – apple cider vinegar) 2 TB mirin (alternative – 1 tsp real maple syrup) 6 scallions,…
Kimchee Fried Rice
Save Print KIMCHEE FRIED RICE Author: Adapted from For the Love of Food Serves: 2 Ingredients 1 tablespoon coconut oil 1 medium carrot, diced 3 green onions, chopped 2 garlic cloves, minced 1-2 teaspoon fresh ginger, minced 1 cup broccoli florets, diced 2 carrots, diced ½ cup sugarsnap peas, diced 1½ cups brown rice, cooked and…
Steamed Burgers With Kimchee
Save Print STEAMED BURGERS WITH KIMCHEE Author: Adapted from The Healthy Foodie Recipe type: Lunch Serves: 4 Ingredients 1 pound ground meat (you can use ground lamb, chicken, turkey, duck, water buffalo, bison or venison) 1 Tbl. dijon mustard ¼ cup dried parsley flakes 5-8 white button mushrooms (or any kind you want) Lettuce leaves Dijon…