Veggie Healing Broth
Save Print Veggie Healing Broth Author: Adapted from Elina Fuhrman Recipe type: Soup Serves: 8 servings Ingredients Boiled water – about 4 cups 5 whole dried shitake mushrooms 2 quarts spring or purified water ½ bunch kale ½ bunch collards ½ bunch swiss chard ½ bunch mustard greens ½ small cabbage, coarsely chopped ½ fennel bulb chopped…
Silky Celeriac (Celery Root) Bisque
Save Print SILKY CELERIAC (CELERY ROOT) BISQUE Author: Clean Team Recipe type: Dinner Serves: 4 Ingredients 1 small onion, peeled and quartered 2 celery stalks, roughly chopped 2 medium sized celery roots, roughly chopped 1 medium sized apple, peeled and quartered 2-3 sprigs of fresh thyme 1 bay leaf ½ tsp. dried oregano vegetable or chicken broth…
Mushroom Soup
Save Print MUSHROOM SOUP Author: From Veggie Num Num Recipe type: Dinner Serves: 2-4 Ingredients 1 ounce dried shiitake mushrooms 14 ounce button mushrooms, roughly diced (or any mushroom of your choice) 5 ounce cremini mushrooms, roughly diced (or any mushroom of your choice) 2 tablespoons olive oil 2 garlic cloves, finely diced 2 leeks, washed and…
Duck And Shiitake Lettuce Wrap With Cashew Sauce
Save Print DUCK AND SHIITAKE LETTUCE WRAP WITH CASHEW SAUCE Author: From Healthy Delicious Recipe type: Lunch Serves: 2 You could use chicken if you weren’t able to get duck. You can also add bulk by using more vegetables — like car¬rot or water chestnut — to the filling. Ingredients 1 duck leg 1 tablespoon Szechwan peppercorns,…
Lemon Pepper Flounder
Save Print LEMON PEPPER FLOUNDER Author: Adapted from She Cooks, He Cleans Recipe type: Lunch Serves: 2-4 The flounder can be served with oven-roasted asparagus and shiitake mushrooms sauteed in coconut oil. Ingredients FLOUNDER 1 pound flounder fillet 2 Tbls. coconut oil, melted Lemon-pepper seasoning (see below) Juice of ½ lemon ½ lemon, sliced Kosher salt ASPARAGUS…